Scrolling through these reviews it seems like the overwhelming consensus is that this place is GREAT. I hate to add one more voice to the chorus, but I feel the need to say the hype is well deserved. Coming from the seacoast, I can't say how refreshing it is to see reasonable prices out of the gate, and those portions... oh man, those portions. It's been a very long time since my reaction to the plate being set on the table was "wow, that's a lot of food". Value is a major highlight here, a good thing even if the food is only mediocre, but to have value and great quality?? Well, that's a little place called the Farmer's Kitchen. I'm a man of the classics so I went with biscuit's and gravy. 10 out of 10, no doubt about it. Perfect consistency on the gravy with a warm peppery flavor, cob smoked bacon, two buttery biscuits, and crispy home fries to soak up every last drop. Our server was friendly, attentive, and so on top of the coffee refills. Luckily, we got there early enough that we were sat immediately, but I would have no problem waiting half an hour if this is the sort of experience I can expect to have. Come here if you want an abundance of quality, I think you'll be pleased : )
Kari Emmons
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January 05, 2024
Delish brunch. It looks really homey inside and all of the staff was friendly. The food was delicious and good size portions.
Angel Assassin
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April 01, 2024
This place is by FAR the best breakfast spot in NH!!! Or at least that I’ve been to, and I love going out for breakfast! And I love going here specifically.
Delicious food, huge portions, and the wait staff is very friendly. There is always a line on weekends, but it goes fast, and it’s SO worth it!
I solidly recommend the biscuits and gravy with sausage… and, unless you eat a LOT, you will have leftovers!
Zoe Weiss
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April 25, 2024
Both me and my wife went last weekend to have some breakfast, first time being here and won't be the last. The food was phenomenal, the best country fried steak I've had in a while. It's definitely worth the 20-minute wait to be seated.
Lee Newman
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April 26, 2024
My son and I noticed that this location was open at 5am on a Monday. We got there at 4:45am and noticed that they were already serving customers! We went in and were greeted with a smile and cups of coffee. We had great breakfasts and plenty of coffee refills to send us back on the road!
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444 NH-11, Farmington, NH 03835, USA
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Scrolling through these reviews it seems like the overwhelming consensus is that this place is GREAT. I hate to add one more voice to the chorus, but I feel the need to say the hype is well deserved. Coming from the seacoast, I can't say how refreshing it is to see reasonable prices out of the gate, and those portions... oh man, those portions. It's been a very long time since my reaction to the plate being set on the table was "wow, that's a lot of food". Value is a major highlight here, a good thing even if the food is only mediocre, but to have value and great quality?? Well, that's a little place called the Farmer's Kitchen. I'm a man of the classics so I went with biscuit's and gravy. 10 out of 10, no doubt about it. Perfect consistency on the gravy with a warm peppery flavor, cob smoked bacon, two buttery biscuits, and crispy home fries to soak up every last drop. Our server was friendly, attentive, and so on top of the coffee refills. Luckily, we got there early enough that we were sat immediately, but I would have no problem waiting half an hour if this is the sort of experience I can expect to have. Come here if you want an abundance of quality, I think you'll be pleased : )
Delish brunch. It looks really homey inside and all of the staff was friendly. The food was delicious and good size portions.
This place is by FAR the best breakfast spot in NH!!! Or at least that I’ve been to, and I love going out for breakfast! And I love going here specifically. Delicious food, huge portions, and the wait staff is very friendly. There is always a line on weekends, but it goes fast, and it’s SO worth it! I solidly recommend the biscuits and gravy with sausage… and, unless you eat a LOT, you will have leftovers!
Both me and my wife went last weekend to have some breakfast, first time being here and won't be the last. The food was phenomenal, the best country fried steak I've had in a while. It's definitely worth the 20-minute wait to be seated.
My son and I noticed that this location was open at 5am on a Monday. We got there at 4:45am and noticed that they were already serving customers! We went in and were greeted with a smile and cups of coffee. We had great breakfasts and plenty of coffee refills to send us back on the road!